Guidelines: Difference between revisions
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<big>Welcome to [[https://www.icar.org/ ICAR's]] prototype Beef Guidelines Wiki. The content on this wiki is derived from the [https://www.icar.org/Guidelines/03-Beef-Cattle-Recording.pdf March 2018 version of the Beef Guidelines]. It is intended to grow into a production wiki over time and as an editorial organization is established. The ICAR Guidelines attempt to provide the world-wide farm livestock recording sector with | <big><big>Welcome to [[https://www.icar.org/ ICAR's]] prototype Beef Guidelines Wiki. The content on this wiki is derived from the [https://www.icar.org/Guidelines/03-Beef-Cattle-Recording.pdf March 2018 version of the Beef Guidelines]. It is intended to grow into a production wiki over time and as an editorial organization is established. The ICAR Guidelines attempt to provide the world-wide farm livestock recording sector with | ||
detailed standards and guidelines representing the state-of-the-art for the full range of | detailed standards and guidelines representing the state-of-the-art for the full range of | ||
activities involved in the identification, performance recording and evaluation of farm | activities involved in the identification, performance recording and evaluation of farm | ||
livestock.</big> | livestock.</big></big> | ||
=Beef | =Beef Guidelines Sections:= | ||
<categorytree mode="pages" style="column-count:2;-moz-column-count:2;-webkit-column-count:2"> | <categorytree mode="pages" style="column-count:2;-moz-column-count:2;-webkit-column-count:2"> | ||
Main | Main |
Revision as of 14:39, 1 April 2023
UNDER CONSTRUCTION
Welcome to [ICAR's] prototype Beef Guidelines Wiki. The content on this wiki is derived from the March 2018 version of the Beef Guidelines. It is intended to grow into a production wiki over time and as an editorial organization is established. The ICAR Guidelines attempt to provide the world-wide farm livestock recording sector with detailed standards and guidelines representing the state-of-the-art for the full range of activities involved in the identification, performance recording and evaluation of farm livestock.
Beef Guidelines Sections:
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